Media release: World Championship Scotch Pie Awards 2020; winner to be announced at 3pm on 14th January in Cumbernauld

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Photocall invitation – save the date

Date: Tuesday 14th January 2020

Time From 2.00pm, photocall and interviews at 3.00pm

Venue: Westerwood Hotel, 1 St Andrews Drive, Cumbernauld, G68 0EW

Press are invited to join us from 2.00pm with the winner expected to be announced at 3.00pm followed by interviews and a photo call at 3.30pm.

THE reigning World Scotch Pie champ, Kerr Little of THE LITTLE BAKERY OF DUMFRIES, said: “I was left totally speechless when my name was called earlier this year and taking the title has meant the world to us. Since winning, our business has gone from strength to strength. I wish the 2020 winner the same success we have enjoyed so good luck to all of those who have been shortlisted.”

Scottish Bakers has been supporting and protecting the interests of Scotland’s bakery trade for over 125 years.

Scottish Bakers’ core purpose is to promote and protect the interests of the trade; representing, advising and supporting all aspects of Scotland’s baking industry to ensure it remains competitive and equipped for growth.

It does this by providing the widest possible range of benefits that help its members sustain and grow their businesses including: skills development, technical information and assistance, competitions, sector intelligence, legal advice, financial discounts, and social and business networking.

Scottish Bakers manages both The World Championship Scotch Pie Awards and The Scottish Baker of the Year Awards each year to recognise and celebrate excellence in the sector.

But, most importantly, Scottish Bakers belongs to its members, it is there for their benefit and is proud of its motto. ‘for the good of all’.

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