ROMANCE is on the menu at The Chophouse Brasserie this Valentine’s Day.
That’s because the newly-opened restaurant at Merchant Square in the Merchant City is serving up a complimentary glass of prosecco and chocolate heart for all diners on St Valentine’s Day.
The perfect place to treat your valentine, The Chophouse Brasserie brings 1930s New York-style dining into the very heart of Glasgow’s cultural, fashion and food quarter.
Serving up a mouth-watering selection of fresh, home-cooked food at affordable prices, The Chophouse Brasserie is a classic steakhouse and brasserie for discerning diners.
Its signature grill features fresh cuts of prime Scottish beef, pork and lamb, seasoned and grilled for real flavour.
The beef cuts are Angus rump, sirloin, Porterhouse and fillet whilst the pork and lamb offerings are veal cutlet and Ayrshire gammon steak – something to get stuck into on St Valentine’s Day.
Located within Merchant Square, once part of the old Glasgow Fruit Market, diners at The Chophouse Brasserie can enjoy the warmth and comfort of the Victorian courtyard that brings the outside in under a glittering canopy of stars.
The restaurant also offers a function room, available for up to 40 guests for private parties and corporate functions, replete with its own dedicated bar.
The Chophouse Brasserie is open seven days a week from 12:00pm – 10.00pm and from 12:00pm – 11.00pm Friday and Saturday.
To reserve a table call 0141 552 4200. Log onto www.thechophousebrasserie.co.uk for more information.
For further information please contact Julie or Raymond Walters on tel 0141 552 4200
Issued on behalf of The Chophouse Brasserie by Liquorice Media tel 0141 561 4018 www.liquorice-media.com
Date 9th February 2012
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