Media Release: This week, fall for Autumn in Burgundy through its gastronomy, history and beauty

A new week brings a new edition of our chronicles to focus on the delights and characters of France’s heartland

THE Fete de la Gastronomie is this weekend, so your tastebuds must be priming themselves. Well Burgundy, home of some of France’s most famous dishes (Boeuf Bourgignon, anyone?), certainly won’t be letting you down with events like the Fantastic Picnic. Of course, we’re giving you plenty of other ideas to to explore the region in your own way!

Heres whats coming up:

Monday: Burgundy, the cradle of French gastronomy

Tuesday: Burgundy’s must-see and must-do list including historical sites and claims to fame

ThursdayThis half-term, discover the region’s nature & outdoors, gastronomy, history and accommodation!

Friday: The Abbaye de la Bussière - A British touch in a Burgundian monument

So head on over to our blog to get some inspiration for your upcoming travel features, and don’t forget to have a look at our other Regional Guides!

Of course, you can still follow us on Twitter @AtoutfranceUKpr and, if you’re looking to dream, stop by our Pinterest page.

MEDIA RELEASE posted by Atout France. You too can post media releases (aka press releases) on allmediascotland.com. For more information, email here.

Contact: Tiffany Reed
Phone: 020 7061 6604
Email: tiffany.reed@atout-france.fr
Website: http://uk.franceguide.com/press-corner/home.html?NodeID=422