Media Release: Rabbie Burns’ taste of Scotland


ON Wednesday 25 January – Sunday 29 January, visitors to The Scotch Whisky Experience in Edinburgh can enjoy the Taste of Scotland tour with a Rabbie Burns twist!

The Taste of Scotland Tour is an hour-and-a-half-long guided whisky tour followed by a Scottish food-tasting experience in Amber Restaurant.

Enjoy a tutored tasting of two selected single malt whiskies and an exclusive 21 year-old whisky followed by a visit to what is recognised to be the world’s largest collection of Scotch whisky – where you will be shown a few bottles within this record-breaking collection named after Robert Burns himself.

The food tasting includes a three-course sample sized menu with a selection of bite-sized Scottish tapas to enjoy as a starter, a taster of Scottish main dishes which of course includes haggis, followed by sticky toffee pudding matched with a dram of Scotch whisky.

The whole tasting experience provides a true taste of the best of Scottish cuisine.

The experience starts at 5.45pm with the Platinum Tour followed by the tasting experience in Amber Restaurant at approximately 7.15pm.

To book, please call 0131 220 0441 during office hours.

Cost – £50.00 per person.


  • One-and-a-half hour-long guided tour
  • A tutored tasting of two selected single malt whiskies
  • Extended viewing of probably the world’s largest collection of Scotch whisky
  • Tutored tasting of an exclusive 21 year-old Scotch whisky
  • Certificate of participation
  • Boxed crystal whisky tasting glass and a copy of Whisky Magazine
  • Three-course menu including a dram of whisky and a coffee

Subject to availability

MEDIA RELEASE posted by CM Porter Novelli. You too can post media releases (aka press releases) on allmediascotland.com. For more information, email here.

Contact: Lucy Smith
Phone: 0131 470 3400
Email: lucy.smith@porternovelli.co.uk
Website: http://www.cmporternovelli.com